Thai noodles recipe

Recipe ingredients

250 g. packet medium egg noodles
1 teaspoon sesame oil
2 teaspoons soy sauce
1 teaspoon peeled and finely grated galangal
2 bird’s eye red chillies, chopped
2 teaspoons chopped fresh holy basil
1 teaspoon chopped fresh coriander
1 lime, juice only
1 teaspoon clear honey
1 teaspoon sesame seeds

How to make thai noodles

Cook the noodles according to the packet instructions.
In a large bowl mix together the remaining ingredients.
Drain and toss the noodles in the thai mixture.
Serve.