Chai masala recipe

Recipe ingredients

3 cups water
4 teaspoons dried tea leaves, or tea powder
2 cups whole milk
1 teaspoon masala chai powder
3 teaspoons sugar

How to make chai masala

Heat the milk in the microwave for a minute.
Bring the water to a boil along with the sugar.
Add the tea leaves and masala powder.
When the coction starts boiling, take it from the stovetop.
Pour out the milk equally into the 4 cups.
Place a strainer on one cup and pour about 1/3 cup of the tea concoction into the strainer.
Remove strainer and mix the tea well.
Repeat for the rest of the cups.