Potato curry recipe
Recipe ingredients 4 potatoes, boiled 3 green chilies, chopped 1/2 teaspoon dry ginger powder 1 teaspoon dry mango powder (amchur) 1 teaspoon chili powder 1 teaspoon turmeric powder 2 teaspoons sugar 1 teaspoon cumin seeds 1/4 teaspoon asafoetida 1 cup coriander leaves, chopped 1 tablespoon oil Salt to taste How to make potato curry Peel [...]
Palak gobi recipe
Recipe ingredients 1 bunch palak (or spinach) 1 cup cauliflower florets 2 medium sized tomatoes 1 small onion chopped 4 green chillies, chopped 1 small piece ginger 5 garlic flakes 1/2 teaspoon turmeric powder 1 teaspoon cumin powder 1 teaspoon chilli powder 2 teaspoon dhania (coriander) powder Salt to taste 1 1/2 tablespoon ghee (clarified [...]
Okra (bhindi) recipe
Recipe ingredients 1 pound okra 2 small onions 2 small tomatoes 1/4 teaspoon turmeric Salt to taste Red pepper, optional Oil for frying How to make okra (bhindi) Wash the okra and dry it thoroughly. Cut off the heads and cut into small circles. Chop the onions and tomatoes separately. Deep fry the okra until [...]
how do you substitute coconut milk with tomatoes when making a curry?
i have a yellow curry paste if that helps you answer the question. some people turn anything having to do with curry into rocket science so please be thorough, clear and simple with your answer. what do you make your curry with? if your using curry paste, don’t you have to add coconut milk or [...]
Mustard and spinach curry recipe
Recipe ingredients 1 kg. sarson, mustard greens, chopped finely 1/4 kg. spinach, chopped finely 2 cms. piece ginger, minced 2 cloves garlic, minced 2 green chilies, minced 2 red chilies 2 tablespoons gram flour, sieved 1 tablespoon butter 4 tablespoons ghee or butter Salt to taste How to make mustard and spinach curry Boil both [...]
Mixed vegetables recipe
Recipe ingredients 1 pound diced vegetables 3 tablespoons vegetable oil 1 1/2 cups curry sauce 1 teaspoon salt 1/2 teaspoon turmeric 1/2 teaspoon ground coriander 1/2 teaspoon garam masala 1/2 teaspoon chilli powder 2 teaspoons finely chopped green coriander How to make mixed vegetables Cook the vegetables in boiling salted water for 10 to 15 [...]
Mushrooms and peas recipe
Recipe ingredients 12 ounces button mushrooms 8 ounces pack frozen peas 4 tablespoons vegetable oil 1 1/2 cups curry sauce 1 level teaspoon salt 1/2 teaspoon turmeric 1/2 teaspoon ground cummin 1/2 teaspoon chilli powder 1/2 teaspoon dried fenugreek 1/2 teaspoon garam masala 2 teaspoons finely chopped green coriander How to make mushrooms and peas [...]
How is curry chicken from chinese take out?
I’ve been to a couple indian places and enjoy the curry chicken, thinking about trying it at the chinese place. Thoughts?
Thai vegetable curry with fragrant rice recipe
Recipe ingredients 8 ounces thai fragrant rice 1/2 lime, rind finely chopped and juice 1 tablespoon fresh lemon grass, chopped 1 clove garlic, peeled and crushed 1/2 bunch thai basil 1/2 bunch fresh coriander, chopped 1 to 2 small hot red chillies, deseeded and finely chopped 4 to 5 tablespoons water 1/2 teaspoon black peppercorns [...]
Vegetable curry with cashews recipe
Recipe ingredients 1 tablespoon ghee or butter 2 garlic cloves, chopped 1/4 teaspoon cayenne pepper 2 teaspoons coriander seeds 1 teaspoon cumin seeds 1 teaspoon turmeric 1 3/4 inch piece of ginger, sliced 2 medium eggplants 1 small cauliflower, divided into florets 2 medium potatoes, diced 3 ounces green beans, chopped 1 fresh green chili, [...]
